Friday, 28 August 2009

Yum, yum, yum, yum, yum!

My passion is photographing people but recently I've been developing another photographic passion, photographing food.

Earlier in the month I photographed the fabulous Boot Room restaurant in Leicester and some of the delicious dishes that Stephen and his team serve there (I've had the king scallops and Clonakilty black pudding three times already!).

This morning I was photographing food at The Three Swans Hotel in Market Harborough, and here are some of the mouthwatering dishes that chef Greg Prangnell and his team produce:













If these dishes taste as fabulous as they look then diners at The Three Swans are really in for a treat!

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